Add it to seafood, chicken, veggies, steak, and more. Made with a variety of spices and seasonings, it’s flavorful, tangy, and a little bit spicy! ✅Ingredients • 1 tablespoon paprika • 1 tablespoon ...

Creamy Cajun Chicken Pasta is the perfect family meal. Juicy cajun-spiced chicken is served over a bed of creamy linguine ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I grew up in a big Pasta Roni family, so I’m ...

If you spent any time browsing food websites between Thanksgiving and Christmas, you probably noticed there was a lot of chatter about a kitchen appliance called the Instant Pot. At its core, the ...

When a former University of Wisconsin researcher combines her love of the Dairy State and an affinity for Cajun cuisine, the result is a “WisCajun.” A term coined by Ellen Cook, the head of culinary ...

There are many things Cajun food is, but, more important, there are things it is not: It isn’t caked with spices so hot your mouth goes numb. It isn’t fish, chicken or beef that has been blackened ...

“Chasing the Gator: Isaac Toups and the New Cajun Cooking” by Isaac Toups and Jennifer V. Cole; Little, Brown and Company; 240 pages; hardcover; $35 Award-winning New Orleans chef Isaac Toups ...

BATON ROUGE, La. — There’s a problem at the Krewe of Happy Hour tailgate. A gust of wind came in on this Sept. 14 afternoon, and the fire under David Cavell’s cast-iron jambalaya pot went out as they ...