When your small business involves employees handling cash, the business is at potential risk for loss unless every cash-handling employee has rock-solid training. With new hires, teaching your new ...

As restaurants automate to find cost and labor savings, cash management is often overlooked. Restaurant operators frequently underestimate the time and labor commitment they’re making to cash handling ...

In this guideline, cash is defined as currency, checks and credit cards unless otherwise specified. The proper handling of cash is a necessary control function. Supervisory personnel must monitor ...

You need two basic things for good cash handling procedures in your restaurant to work. Trustworthy staff handling the cash is a must, as is accountability. With those two things and a set of solid ...

Purpose: To provide information about cash control. The collection and control of cash at the university are key functions of the Office of Cash Management (OCM) which has helpful and important ...