In my family, the holidays are all about having fun in the kitchen. My parents and I will carve out full days to crank up the Christmas tunes as we prepare traditional Italian cookies and recipes that ...

Figs can be a sweet and nutritious addition to your breakfast, lunch, dinner or dessert, so why not try adding them to your routine while they're in season? From salads and sandwiches to easy pastries ...

Fig and Pecan Bread Pudding with Carmelized Sugar/Bourbon Sauce Makes 12 servings 2 cups heavy cream 6 whole eggs 1 cup light brown sugar 1 teaspoon ground cinnamon 1 teaspoon orange zest 4 cups cubed ...

This robust, lightly sweet bread is perfect as we transition into cooler weather. The combination of farro, barley and oats give it a substantial heft, while the dried figs lend a gentle sweetness and ...

This robust, lightly sweet bread is perfect as we transition into cooler weather. The combination of farro, barley and oats give it a substantial heft, while the dried figs lend a gentle sweetness and ...

Three recipes for fig preserves and an old recipe for Tujaque's bread pudding with tart cranberry sauceLast year, J.C. helped his wife make fig preserves from the fruit of the tree in their Slidell ...

My husband just picked our first figs today, July 22! We will have plenty to eat and share as once they start, they are very prolific. So, as I was tasting the first yummy ones, I decided to make a ...

As a child in Hebrew school, I was taught the story of the Hanukkah miracle: When the Jews in the land of Israel defeated the foreigners, the priests seeking to rekindle the temple’s eternal light ...

This past year, Costco's bakery has delivered some standout finds, especially when it comes to comforting breads. The latest addition fits right into that lineup, offering something that is made for ...

Tim Farmer's Country Kitchen is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet, Roku, Samsung ...

Mon, 22 December 2025 at 9:35 pm UTC The fig-and-ricotta combo I'm sharing here is a great savory-sweet duo, but the super simple recipe (you only need three ingredients!) can be adjusted to ...