Frying is one of the oldest ways to cook food. But over the years, more than a few vintage recipes have fallen out of favor ...

This Filipino-style fried rice is simple, savory, and satisfying. Here's how to turn straightforward ingredients into a side ...

One of the biggest mistakes people make when frying chicken is taking poultry straight from the fridge to the pot, risking ...

It’s no secret that fried food isn’t good for you. But a new study published in The BMJ details exactly how eating these foods may affect your health over time — and spells out which kinds may be the ...

Katie covered all things how-to at CNET, with a focus on Social Security and notable events. When she's not writing, she enjoys playing in golf scrambles, practicing yoga and spending time on the lake ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Although this particular fast food chain is predominantly known, and beloved, for its sweet treats, the fried fish sandwich ...

Bill Spadea shares his love for crispy fried potato wedges, perfectly paired with a modern Philly cheesesteak—made with pork ...

Nominations and applications will be accepted through Jan. 18 at [email protected] with the subject line “Fried chicken.” ...

If you’re looking for your next favorite bite of fried chicken, you may be in luck. That’s because North Carolina is home to two of the nation’s best places to eat the crunchy dish, a new report finds ...

A North Carolina restaurant serves fried chicken in a “spicy, savory” sauce — and fans can’t get enough. So much so, the restaurant now ranks as the state’s No. 1 place to eat fried chicken. Slappy’s ...