The non-GMO market offers significant growth opportunities driven by consumer demand for transparency and sustainability, ...

Federal agriculture regulators announced this week that they approved the testing process that could allow farmers in the U.S. to start planting a genetically modified strain of wheat from South ...

The United States government does not regulate genetically modified foods and it is time for that to change. There are definite risks associated with GM foods, yet the average American consumer is ...

Is altering a crop in a lab the same as altering it on the farm? April 24, 2014— -- Vermont is poised to become the first state to require labels on genetically modified food, but will these ...

WASHINGTON -- Genetically modified foods have been around for years, but most Americans have no idea whether they are eating them. The Food and Drug Administration says they don't need to be labeled, ...

Malnutrition is a problem across large swaths of the globe, but it's a difficult problem to solve. It's not only a matter of people getting enough to eat; they need to have the right combination of ...

The conversation on GMOs has recently gained widespread attention. It refers to an organism whose genetic material has been altered in the laboratory using genetic engineering techniques such as ...