Looking for a low-calorie breakfast? Sooji or rava idli is rich in fibre and antioxidants, which help keep you full for longer. Tap to read the high-protein millet idli recipe for weight loss. One cup ...

One cup of oats, half a cup of rava/sooji, one-fourth teaspoon of fenugreek seeds, two tablespoons of oil, 2-3 chopped chillies, half a cup of chopped veggies (carrot and beans), one-fourth teaspoon ...

Light fluffy idlis are traditionally served with sambar and chutney. But what if we told you that you could spice up your usual idli too? It's about time you gave a spicy twist to this yummy snack ...

The article delves into twelve different types of idlis, highlighting their unique flavors and textures. Beyond the classic fermented rice and urad dal idli, variations such as Rava Idli, Kanchipuram ...

Idli is one of the most beloved South Indian delicacies. Try this unique stuffed palak idli version today. It's super easy to make and packed with flavour. What is the first thing that comes to mind ...