Sami Tamimi discusses his new cookbook, "Boustany." Traditional Palestinian food has long been a source of identity and memory for the diaspora. Sami Tamimi, an award-winning chef who grew up in the ...
Join me on a Palestinian food tour exploring Arab street food and Middle Eastern cuisine! This video showcases a variety of ...
Haneen Abujalalah works inside the Palestinian food booth Friday morning setting up for Kansas City's Ethnic Enrichment Festival. This is the first year a booth for Palestine has been included. The ...
When Ayat Masoud and her husband Abdul Elenani opened the original Ayat in Bay Ridge, Brooklyn, in 2020, they wanted to “spread the message about what’s happening in Palestine through food and culture ...
Don't miss the big stories. Like us on Facebook. WILLIAMSVILLE — Southern Vermont for Palestine will host a community gathering, We Are Not Numbers: An Evening of Palestinian Stories and Food, from ...
Traditional Palestinian food has long been a source of identity and memory for the diaspora. Sami Tamimi, an award-winning chef who grew up in the old city of Jerusalem, uses cooking to tell the story ...
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