Beef Liver Soaked in Buttermilk Forget everything you thought you knew about beef liver — soaking it in buttermilk changes ...

Tea Smoked Armarock and Battle Chef Brigade are properties of Trinket Studios. Flavor Dust: 1 tbl coconut charcoal 1 tsp tea ...

Beef liver is a terribly overlooked and passed-over protein. With the proper prep and cooking techniques, it is truly one of the most delicious comfort foods you can make. It's also packed with ...

At Pizzeria Mozza, this rustic chicken liver pate is coarsely chopped by hand. The richness of the liver is complemented by notes of garlic, capers and pancetta. The restaurant serves the pate over ...

Chef and restaurateur Vitaly Paley is known for restaurants Imperial, Headwaters, The Crown, and Rosa Rosa in Portland, Oregon. He won the 2005 James Beard Award for Best Chef: Northwest/Hawaii for ...

Many diner dishes are comfort foods that can easily be made at home. These recipes can help recreate a favorite dish if you ...

Then, Jerry Guinn wrote Curious Cook: "A good Shamrock customer requested the Liver Pate recipe several weeks ago. It has been a protected recipe of ours for years, but at this time we are glad to ...