Salt has always been linked to high blood pressure, but scientists are now discovering that the real culprit may not be just the kidneys. A groundbreaking study from McGill University shows that too ...
Two different brain circuits help regulate salt intake, according to a study in the journal Cell. One adjusts salt cravings, the other determines whether we find salty food delicious or disgusting.
Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...
Using salt substitutes may reduce the risk of developing high blood pressure, a new study finds. Researchers found that those using salt substitutes were 40% less likely to develop high blood pressure ...
If you are thinking about brining that turkey for Thanksgiving - and full disclosure here, I will be doing that - here is something to consider. Food and drinks that are really salty can be appealing ...
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