A good chef’s knife is a central player in your kitchen lineup. Most chefs will tell you that you should have a Western blade for methodical chopping and a Japanese-style knife for more delicate prep.

Good knives make food prep easy. Invest in our expert-tested best knife sets for effortless carving, slicing and dicing. Shop our top-rated sets now.

Weight balance is key to ensuring ease of use and precision with kitchen knives. A well-balanced knife feels lighter and ...

Undoubtedly, storing knives on a counter or anywhere that’s within reach of pets or kids is truly the worst way. But when we’re talking about realistic options, a knife block is the worst way to store ...

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...