The traditional practices and values of tribes across Indian Country are as varied as they are numbered, but there is one thing they all have in common: food is a centerpiece of culture. As the food ...

The United States is known as a great melting of people, food and culture. In major cities across the country like New York, Chicago and Los Angeles, people can find nearly any cuisine that fits their ...

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St. Paul is hosting a Native American Food Festival on July 5 at Harriet Island Regional Park. Whether it’s traditional Native American food, fusion dishes, or fair foods, more than 70 vendors offer a ...

Cultivating Culture started in spring 2025 with news items to showcase Native American sovereignty in food and Native ...

PULLMAN, Wash. — Landon Charlo is an assistant professor of Native American food systems at Washington State University. It’s a brand-new position at WSU. “I’ve really been feeling like an ...

Food in the U.S. has roots in cuisines all around the globe. These are some of the snack foods with Native American roots.

On a daily basis, Tyler Dodson turns the “magical moments” of hunting on Potawatomi tribal lands into meals for his family. “There’s nothing better than waking up, the decoys are all set, and all the ...

Jason Vickers is as Seattle food and culture as you get. Yet, many have never heard of him. He has cooked at numerous iconic places across the region with chefs such as Kathy Casey, Russell Lowell, ...

Students across Broken Arrow Public Schools are celebrating Native American Heritage Month, and one sixth-grade class at Centennial Middle School is getting hands-on with history. The classroom turned ...