
Swordfish Recipes - Food Network
Dec 22, 2025 · Try new ways of preparing seafood with swordfish recipes and more from the expert chefs at Food Network.
Sicilian Grilled Swordfish Recipe | Ina Garten | Food Network
Dec 16, 2014 · Quick & Easy More Swordfish Recipes 5 Ingredients or Less Highly Rated Sicilian Penne with Swordfish and Eggplant Indonesian Grilled Swordfish Sicilian Swordfish with …
Grilled Swordfish with Lemon, Mint and Basil - Food Network
Brush the swordfish steaks with 2 tablespoons of the lemon and olive oil mixture. Grill the steaks until just cooked through, about 3 minutes per side (depending on thickness of steaks).
Caesar-Roasted Swordfish Recipe | Ina Garten | Food Network
Serve the swordfish hot with the lemon wedges, frizzled capers, and the reserved Caesar sauce.
Swordfish Provencal Recipe | Ina Garten | Food Network
Brush the swordfish with olive oil and sprinkle with salt and pepper. Grill over high heat for 5 minutes on each side until the center is no longer raw. Don¿t overcook!
Swordfish Marinated in Lemon, Rosemary and Garlic
Directions Combine the lemon zest, oil, rosemary and garlic on a large, shallow platter or a tray large enough to hold the swordfish steaks in a single layer.
Swordfish Recipe | Food Network
Place swordfish on grill and quickly sear. Dredge swordfish in the white wine mixture and then return to the grill. Cook until desired doneness; fish should be opaque and a knife should slide …
Baked Swordfish with Tapenade and Orange - Food Network
Preheat oven to 400 degrees F. Place swordfish steaks in large shallow baking dish and season with salt and pepper. Spread tapenade on top of steaks. Pour orange juice and wine over and …
Indonesian Grilled Swordfish Recipe | Ina Garten | Food Network
It is, without a doubt, the best swordfish recipe. Fresh ginger-yes! But if you don’t have that on hand, use the powdered. Standing O for Ina Garten!!! This was the best ever swordfish I’ve ...
Grilled Swordfish with Salsa Fresca - Food Network
Drizzle the swordfish with olive oil and sprinkle with salt and pepper on both sides. Place on the direct-heat side of the grill and cook until nicely charred, 2 to 3 minutes per side.