Bake the Perfect Sourdough Bread: A Step-by-Step Guide
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YouTubeNatashas Kitchen
Bake the Perfect Sourdough Bread: A Step-by-Step Guide
Learn how to bake sourdough bread with the perfect rise, ear, and texture—just like you've always dreamed of! This step-by-step guide makes it easier than ever. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ SOURDOUGH BREAD INGREDIENTS: 400 g bread or all-purpose flour, plus extra for dusting 55 g rye, whole wheat, or bread ...
2M viewsMar 8, 2024
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Comfort in a bowl! 🥣✨ This Creamy Potato Soup with Herbs & Crunchy Croutons is the cozy dish your fall evenings need. Made with simple ingredients and full of flavor. 🍂🥔 Sebastian Fitarau 🥔 Ingredients (Serves 4) For the soup: 4 cups yellow potatoes, peeled and diced (600 g) 4 cups vegetable broth, made with onion, carrot, and celery (1 liter) 2–3 sprigs fresh rosemary (2 for cooking, 1 for garnish) 2 tablespoons butter ⅓ cup heavy cream (100 ml) Salt and pepper to taste For the croutons: 3½
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Giallozafferano Loves Italy
You learnt how to make sourdough?? Ok so now it’s time to learn to make sourdough SOFT AND FLUFFY sandwich bread 🤌✨ This sourdough light brioche dough is incredibly versatile. it’s the same dough I use for cinnamon rolls, dinner rolls, and so much more! Recipe is on the blog at https://sarahssourdough.com/sourdough-sandwich-bread/ (Link in bio too) Happy baking!! #sourdough
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You learnt how to make sourdough?? Ok so now it’s time to learn to make
sarahdoessourdough
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