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Ghanaian Cuisine Documentary
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Ghana
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for Dinner
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Ghana
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Recipe
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Congo
Food&Recipes
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Food&Recipes
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NORTHERN GHANA BITO SOUP AND TUO ZAFI! This year I want to explore more indigenous Northern Ghanaian food. This Soup is made with Bito leaf and Alefu leaf. I had them frozen and so that's why they weren't in fresh state. It's mostly cooked with freshly pounded groundnut and any dry protein of choice ! I paired this with TUO ZAFI, a Ghanaian swallow made with corn flour and cassava flour! Would you love to try it? It's extremely delicious. They mostly add shea butter to the surface but I didn't h
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