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41K views · 163 reactions | Join German TV chef and fish expert, Nils Egtermeyer, as he learns about Wild Alaska Pollock in Dutch Harbor, Alaska. | Genuine Alaska Pollock Producers | Facebook
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41K views · 163 reactions | Join German TV chef and fish expert, N…
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FacebookGenuine Alaska Pollock Producers
13 reactions | Craving a delicious dinner but short on time?  Check...
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13 reactions | Craving a delicious dinner but short on time?  Check...
192 views1 month ago
FacebookGenuine Alaska Pollock Producers
This battered & breaded Alaska pollock sandwich with crisp cabbage and a zesty combo of Tonkatsu Sauce & Kewpie Lime Mayo by Chef Jordan Rubin is as good as it sounds. 😋 Follow along with this recipe: https://bit.ly/3wmVTqH Ingredients: ❇️ Tonkatsu Sauce 4 tablespoon ketchup 1 tablespoon oyster sauce 1 ½ tablespoon soy sauce 2 ½ tablespoon Worcestershire ❇️Kewpie Lime Mayo 2 cups Kewpie Mayo ¼ cup sweet condensed milk 1 lime (juice & zest) 1 loaf white bread 8 pieces of 2-4oz frozen battered &
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This battered & breaded Alaska pollock sandwich with crisp cabba…
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FacebookAlaska Seafood
6.2K views · 435 reactions | Say goodbye to the mid-winter blahs with this wild Alaska pollock fish stick bowl, featuring crunchy kohlrabi slaw and creamy cilantro crema!北 ✨ | Alaska Seafood | Facebook
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6.2K views · 435 reactions | Say goodbye to the mid-winter blahs w…
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FacebookAlaska Seafood
Perfect Crispy Fish Batter Recipe for Battered Fried Fish Ingredients ▢ 3-4 pounds Wild Alaska Pollock fillets ▢ 2 cups all purpose flour ▢ 1 tablespoon sugar ▢ 1 teaspoon baking powder ▢ 1/2 teaspoon smoked paprika ▢ 1/4 teaspoon onion powder ▢ 1/4 teaspoon garlic powder ▢ 2 teaspoons salt ▢ 2 large eggs ▢ 2 cups milk ▢ 2-3 quarts oil for frying, (such as canola, vegetable, or peanut) ▢ Lemon wedges and tartar sauce for serving, optional Instructions 1. In a large Dutch oven, cast iron fryer, o
Perfect Crispy Fish Batter Recipe for Battered Fried Fish Ingredients ▢ …
34 views4 months ago
FacebookGenuine Alaska Pollock Producers
Recipe: 4 wild Alaska pollock fillets, 6oz of surimi (imitation crab) also made from wild Alaska pollock,1/3 cup sliced green onions, 3 tbsp kewpie Mayo, 3oz cream cheese and 1/2 tsp salt. 4 cups of cooked short grain rice, 1 tbsp mirin, 1 tbsp sesame oil and 1 tbsp fruikake. Spread seafood mix over rice and bake in the over at 350F degrees for 40 minutes #sushibake #sushi #easyrecipes #recipevideo | My Healthy Dish
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Recipe: 4 wild Alaska pollock fillets, 6oz of surimi (imitation crab) also …
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Inside Alaska’s Pollock Processing Line — Kodiak’s Semi-Automatic …
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12K views · 112 reactions | Made with our Wild Alaska Pollock filets…
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A very quick, easy and affordable dinner Alaska Pollock fish fillets t…
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