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Back to basics today with this 6 ingredient pita bread recipe that you must save so you can make this over and over again. This recipe makes 25 good sized pita breads that will give you 50 pita pockets when cut into. Method: Mix together 1 kg Pembe All-Purpose Flour with 2 tbsp yeast, 2 tbsp sugar and 2 tbsp salt. Add 600-650ml warm water to it and mix. Knead into a soft dough and then add 2 tbsp oil and knead again. Cover and rest for 1 hour or until doubled in size. Divide the dough into 25 eq
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