How to make dashi / stock recipe - Authentic Japanese technique - カツオと昆布の合わせだし
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YouTubeCooking with Chef Dai
How to make dashi / stock recipe - Authentic Japanese technique - カツオと昆布の合わせだし
Cooking with Chef Dai channel https://www.youtube.com/channel/UCFV-GT88-qTS4c0DAtTxRpg How to make dashi / stock recipe - Authentic Japanese technique -カツオと昆布の合わせだし Ingredients: Katsuobushi / bonito flakes x 40g Kombu / dried kelp x 10g Water x 1.5 litres This dashi stock is fundamental to Japanese cuisine. This ...
356.4K viewsNov 24, 2015
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